Sunday, March 27, 2011

Curried Cauliflour Soup


If you are a fan of the taste of curry, this soup will warm your heart<3 I personally have never been a big fan of the taste of curry, but this soup was still tasty to me. A little spicy but nothing unbearable.

Ingredients
  • 1 chopped onion
  • 1 head of cauliflour (steamed cooked)
  • 3 c water
  • 1tbsp dried ginger
  • 1 tbsp curry powder
  • 1 c coconut milk
  • salt and pepper
Directions
In a medium sauceman, mix onions, water, ginger, salt, and pepper. Boil, cover, then lower heat and simmer for about 10 minutes so that the onion can get tender.
Add the cauliflour and curry into the pot and cook for 5-7 minutes.
Pour mixture in a large blender.
Add coconut milk.
Blend until smooth.
Serve!


If you arnt in the mood for soup, this would also taste great drizzled on top of warm rice.

However you choose to eat it, I hope you enjoy it:)

No comments:

Post a Comment